Wednesday, October 26, 2011

Mummy Pizzas



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Here is another favorite of mine for Halloween. This is another repeat from last year, but if I'm making it again...you can, too! I love this time of year...its so fun!!! We'll be having these on Saturday night after we get home from our Halloween party. They are quick, fun and easy...you can't beat these for a tasty Halloween dinner!!!


Mummy Pizzas

1/4 C lukewarm water
1 T yeast
1 1/2 T sugar

Mix above ingredients and set aside for about 5 minutes (they should start to fizz)

1 1/2 tsp. salt
2 1/2 T vegetable oil
1 C lukewarm water
2 1/2 - 4 C whole wheat flour
1/2 T dough enhancer
1/2 T gluten

10 cheese sticks
1 jar prego spaghetti sauce (or favorite pizza sauce)
10 green olives (cut each in half)
pepperonis and sausage (if desired)


Mix together the salt, vegetable oil, water 1 C of flour and dough enhancer and gluten. Add yeast mixture and mix. Add flour until dough is just "not sticky" to the touch. Knead dough for 8-10 minutes or until it is very stretchy. Divide into 10 evenly-proportioned dough balls. Roll into very thin circles (my kids loved doing this). Cover with spaghetti or pizza sauce (we used Prego and it was delicious!). Let kids pull apart string cheese into strips. Lay each half of the green olives on the pizza for eyes. Lay down pepperoni or sausage. Layer string cheese in strips over the rest of the pizza, being sure to cover everything EXCEPT the eyes of the mummy. Bake at 400 degrees for 10-12 minutes...your kids will LOVE this activity!!!

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